It’s been a while, I know. Like, a long long while.
This is just to say that I haven’t forgotten you (well, ok, maybe I have a little, sometimes, but not completely, and not forever), and there should be some things* coming your way in the near future. Hang tight.
[*”Things” may include overnight oats, apple ice cream, nontraditional uses for store-bought butternut squash soup, and exciting adventures in miso and maple, among other surprises and mysteries.]
So stay tuned, if you’re still so inclined. And here, have some beets.